bites
SALADS
House
Mixed greens, parmesan reggiano, croutons, kalamata olives, sundried tomato, poppyseed vinaigrette.
Caesar
Romaine, parmesan reggiano, croutons, caesar dressing.
Chef Salad
Arugula, prosciutto di parma, housemade mozzarella, blistered tomatoes, evoo,balsamic reduction.
Fall Salad
Mixed greens, roasted sweet potatoes, smoked pancetta, blue cheese crumbles, pistachios, poppyseed vinaigrette.
SOUP
Crab Bisque
Rich cream soup, lump crab, old bay, parsley.
SHAREABLES
Focaccia
House made focaccia, evoo, balsamic reduction, peppercorn blend.
The Big Burrata
Burrata, prosciutto di parma, mortadella, crostini arugula, balsamic reduction, pistachio crumble. Vegetarian option available.
Raw Oysters
Mignonette, bloody mary cocktail sauce, lemon.
Italian Sliders
House made focaccia, prosciutto di parma, mozzarella, blistered tomatoes, balsamic reduction, basil, arugula, evoo.
Baked Feta
Peppadew relish, evoo, honey, oregano, crostini.
Goat Cheese Spread
Whipped goat cheese, shallots, garlic, parsley, evoo, salt & pepper, served with crostini.
Fall Roasted Vegetables
Brussels sprouts, sweet potatoes, craisins, blue cheese crumbles, pistachios, poppyseed vinaigrette.
Wolf’s Bone
Bone marrow, garlic & herb compound butter, crostini, focaccia.
Large Plates
Wolf’s Meat & Potatoes
Red wine braised beef, roasted mélange potatoes & carrots, charred brussels sprouts, demi glace.
Lobster & Squid Ink Ravioli
Lemon thyme cream sauce, peas, smoked pancetta, chive.
Braised Beef Ragu
Red wine braised beef tomato sauce, papperdelle, parmigiano reggiano, parsley.
Half Chicken
Sous vide chicken, Boursin cheese polenta, roasted Brussels sprouts, sweet potatoes, demi glace.
Pizza
Margherita
San marzano tomato sauce, housemade mozzarella, parmesan, basil, evoo.
Prosciutto
Roasted garlic, parmesan reggiano, fontina, prosciutto di parma, arugula, evoo, pistachio crumble.
Nonna’s Garden
Roasted garlic, shallots, blistered tomatoes, zucchini, squash, eggplant, basil, parsley, fontina.
Mushroom
White cream sauce, seasonal mushroom blend, leeks, fontina green onion, truffle oil, rosemary.
Sausage
San Marzano tomato sauce, hot Italian sausage, mozzarella, provolone, shallot, fennel.
The Italiano
San Marzano tomato sauce, mozzarella, provolone, soppressata, peperoncini, parmesan.
Chicken Bianca
White cream sauce, chicken, fresh mozzarella, broccoli, sun-dried tomato, shallots, parmesan, arugula, chives.
Dill Pickle
Mozzarella, provolone, shallots, pickles, ranch, fresh dill.
Bourbon Street Pizza
San Marzano tomato sauce, mozzarella, provolone, shrimp, andouille sausage, cajun seasoning, bell peppers, shallots, green onions, parsley.
Fall Harvest Pizza
roasted garlic, mozzarella & provolone, kale, sweet potato, pancetta, craisins.
DESSERTS
Seasonal Cannoli (vg)
A classic Italian pastry with a crispy, fried shell filled with a luscious sweet ricotta cream, flavored with seasonal ingredients.
Tiramisu (vg)
Layers of espresso-soaked ladyfingers, creamy mascarpone cheese, and a hint of rich cocoa come togetherin this iconic Italian dessert.
Crème Brûlée (vg,gf)
A smooth, velvety vanilla custard topped with a caramelized sugar crust that offers a satisfying crack with every bite.
Mitchell’s Ice Cream (vg, v)
Seasonal flavors available of this famous Cleveland staple. Ask your server for our current options.
Gluten Friendly Crusts Available
Lactose/Vegan Cheese Available